HISTORY of SUSSEX
Through The Ages

The Georgian Period
When the eighteenth century is considered in terms of the changing landscape
of this country two things are apparent - first, the tremendous zest with
which the landowners vied with one another in an endeavor to shape the landscape
according to preconceived ideas of natural beauty: second, the revolution
in agricultural methods and techniques which changed the shape of farms,
fields and villages in many parts of England. Sussex had its full share
of the first, though less of the second.
With the decline of the iron industry nature slowly reconstituted much
of the oak forest and mixed woodland of the Weald. Towards the close of
the seventeenth century this was helped forward by careful planting. As
early as I664, John Evelyn of Wootton (near the Sussex border in Surrey)
advocated in a policy of systematic reforestation: in fact, quick growing
soft woods were often chosen to replace the indigenous woods.
At the close of the seventeenth century landscaping was limited to the
immediate environs of the great houses - artificial mounts, long terraces,
avenues and orchards. All this was merely an extension of the Tudor walled
and formal gardens which separated the house from wild and uncontrolled
nature. Stimulated by the park at Versailles, and its English reflection
in the avenues and canals added to the royal palace at Hampton Court, this
developed into an obsession with grandeur and size - with the planting of
broader, and taller, and ever longer avenues, which cut across hill and
dale, in many cases for several miles.
Few of these now remain in Sussex; the
best example is perhaps the latest, the avenue at Stansted (1781), now crossed
by the main road from Rowland's Castle to Emsworth, but still extending
for two miles and providing a vista reaching to the Solent. These great
avenues and vistas traversed the landscape but did nothing to mould it.
The real triumph of the later eighteenth century was the development of
landscaping on principles which followed, but at the same time organized
and controlled, nature; and did both on the grand scale.
Much of the Sussex landscape, not merely the remaining eighteenth century
parks, owes its quality to this considered control, whether in the planting
of trees, such as the clump on Chanctonbury or round Singleton, the many
lakes, apparently natural but in fact artificial, or the siting of eighteenth-century
farms and cottages.
Although all the great parks in Sussex, such as Cowdray, Arundel, Petworth,
Goodwood, Sheffield, Hurstmonceux (to mention some which are open to the
public), were reshaped in the eighteenth century under the influence of
Capability Brown, in fact only four in the whole county were designed by
him personally - Hills Place, near Horsham, Petworth, Ashburnham and Sheffield.
Hills Place and Park were destroyed to
make way for agriculture early in the nineteenth century, while both Ashburnham
and Sheffield have been considerably altered. Sheffield Park in June and
early autumn provides, round its lakes and connecting bridges (designed
by Brown), a magnificent sequence of exotic flowering trees and shrubs with
rich coloring, but these are all plantings of the Victorian period or later,
and have little relationship to Brown's conceptions, which were based on
the modification rather than the remaking of existing features, and he almost
invariably used trees and shrubs native to the locality. The peculiarly
English quality of the best eighteenth-century landscaping was often destroyed
by the search for the exotic and the unusual in the nineteenth.
This can be seen in one characteristic
aspect of the period - the building of 'follies'. There is a world of difference
between the elegance and practical usefulness of summer houses such as Carnes
Seat in Goodwood park or the now ruined Nore Hill folly in Slindon Park
and the quite useless and visually inappropriate structures such as the
Sugar Loaf at Brightling built at
the beginning of the nineteenth century by the local landowner
Jack
Fuller to simulate the spire of a nonexistent church, or the narrow
chimney like tower on Toat Hill above Pulborough.
Somewhere between these two worlds of rational
sophisticated leisure and romantic make-believe are the ruined summer house
towers in Racton Park and Up Park, dating from the last quarter of the eighteenth
century.
Toat Tower 1827
Although some of the leading figures in
the agricultural developments of the eighteenth century were Sussex farmers
and landowners, the Sussex landscape did not suffer the dramatic change
by enclosure which transformed the Midlands during this period. In Sussex,
enclosure had already taken place gradually and continuously from the time
of the Black Death.
What Sussex did share with other counties,
particularly East Anglia, was an intense interest in new techniques of land
improvement which created an agricultural revolution, without which the
expanding towns of the North could not have been fed and the industrial
revolution would have been frustrated. The leadership came from the greater
landowners, and in some cases from the larger yeoman farmers. The latter
had increased in number steadily since Tudor and Stuart times at the expense
of the smaller yeoman farmers, who had formed the core of the rural population
in the seventeenth century and were the descendants of manorial tenants
who had enclosed their holdings.
These, with an equivalent number of poor
cottagers, and landless agricultural labourers depending on wages had formed
the great bulk of the population; but by the mid-eighteenth century this
class had shrunk considerably. Some had sunk into the growing class of landless
labourers, while a smaller number by skill and energy had become large-scale
farmers.
The Ellmans of Glynde are an excellent
example of the latter. They had concentrated particularly on the improvement
of the South Down breed of sheep, both in weight and in quality of fleece.
By the end of the eighteenth century they had become famous and the South
Down breed was known throughout the country. John Ellman, who died in 1832,
still preserved an earlier tradition, housing his unmarried workers under
his own roof, and dining with them at a common table, and providing them
with cottage and stock on marriage--a nineteenth-century version of the
patriarchal quality of the medieval manor, but with a totally different
and more flexible economic basis.
Perhaps the best example in Sussex of the
great landowner devoting himself whole-heartedly to the scientific development
of agriculture is that of the third Lord Egremont, already referred to.
The landowners by the possession of capital assets could promote large-scale
schemes which were quite beyond the means of the wealthiest practising farmers.
Lord Egremont financed the Rother navigation, the canal connecting Midhurst
and Petworth with the Arun, in the hope of improving agriculture in the
Rother area.
Arthur Young in 1813 wrote:
'By this most useful and spirited undertaking, many thousand acres
of land are necessarily rendered more valuable to the proprietors. Timber
is now sent by water. Large falls(fellings) have been exported which would
scarcely have been felled ...an additional tract of country is also supplied
with lime from the Houghton and Bury pits....'
The general prosperity of agriculture in Sussex during the eighteenth
century is reflected in the number of elegant houses built in towns and
villages, and of farmhouses and labourers' cottages in the surrounding countryside.
These almost always display that simplicity combined with good taste which
was characteristic of the period. They reveal a feeling for the right use
of materials--whether brick, stone or flint-and a sense of balance and proportion
in the design of window and door space, or in the placing of decorative
details.
There is hardly a village without one or two good examples, while towns
such as Lewes, Chichester and Arundel are probably richer than any other
towns of similar size in Britain. In the towns, owners were often content
to rebuild the facade only; behind these facades may be found, on examination,
buildings which may date from any period from the fourteenth century onwards.
Apart from these many new comfortable houses,
the most striking general change that would have struck any traveler in
Sussex towards the close of the eighteenth century, if he could have remembered
the early or even the middle years, would have been the general increase
in the amount of ploughland, the size of many of the fields, the large areas
now growing root crops, and the almost complete disappearance of fallow,
made possible by more scientific crop rotation.
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